酸菜鱼 Boiled Fish with Sichuan Pickles的做法视频_做法步骤

酸菜鱼不但美味可口，作法也简易。腌过的鱼片要大骨汤和四川泡菜一起烹制，最终撒上葱段和辣椒干用滚油一泼，别说有多香了！当朋友聚餐或平常的饭桌上你都能够露一手。这家常小菜一定就是你食谱里不能缺乏的，快带上它到你的餐厅厨房试试吧，期待你喜爱。This Boiled fish recipe is fresh and so delicious. Boiled fish combined with Sichuan pickles and garnished with spring onions and chili, it’s a recipe that is one that will be a tasty dish at your next dinner party or just as a family meal. Delicious to taste, fresh and healthy, this recipe is a must addition to your menu. So give it a try and enjoy.

酸菜鱼 Boiled Fish with Sichuan Pickles的作法

提前准备食物。

酸菜鱼 Boiled Fish with Sichuan Pickles的做法 步骤1

姜切末。

酸菜鱼 Boiled Fish with Sichuan Pickles的做法 步骤2

大葱、蒜切末，朝天椒、野山椒、酸菜切条。

酸菜鱼 Boiled Fish with Sichuan Pickles的做法 步骤3

鱼框架切条。

酸菜鱼 Boiled Fish with Sichuan Pickles的做法 步骤4

黑鱼切成片放进碗中。

酸菜鱼 Boiled Fish with Sichuan Pickles的做法 步骤5

添加干淀粉、米酒、黑胡椒粉、盐和鸡蛋清混和匀称，腌渍一会儿。

酸菜鱼 Boiled Fish with Sichuan Pickles的做法 步骤6

炒菜锅中下油，放进麻椒炒出香味后添加鱼框架。

酸菜鱼 Boiled Fish with Sichuan Pickles的做法 步骤7

再添加野山椒、葱段、蒜和姜爆锅匀称。

酸菜鱼 Boiled Fish with Sichuan Pickles的做法 步骤8

随后添加酸菜、糖和水。

酸菜鱼 Boiled Fish with Sichuan Pickles的做法 步骤9

煮开后捞起来预留。

酸菜鱼 Boiled Fish with Sichuan Pickles的做法 步骤10

将鱼片倒进煮鱼框架的汤中煮开。。

酸菜鱼 Boiled Fish with Sichuan Pickles的做法 步骤11

随后倒进碗中。顶端撒上大葱末和辣椒干

酸菜鱼 Boiled Fish with Sichuan Pickles的做法 步骤12

炒菜锅中下油加温直到起烟，泼在辣椒干上。

酸菜鱼 Boiled Fish with Sichuan Pickles的做法 步骤13

美味可口吃不腻。